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Plant-Based Holiday Feast

There is no need to feel deprived this holiday season. The plant kingdom is ripe with delicious hearty meals that can be served on your holiday table. During this class, you will learn how to make a lentil loaf and creamy mashed potatoes to satisfy your craving for cozy comfort food as the weather gets cooler. After creating these delicious recipes, we will gather around the table to eat together. This class utilizes gluten-containing ingredients.

Location:
This class will take place at Eat Me Ice Cream located inside The Hungerford Building at 1115 East Main St. Suite 148. Please enter through Door 1.

This class is held in conjunction with the Rochester Brainery, registration can be done through their website here.

Earlier Event: October 28
Plant- Based Holiday Meal Planning
Later Event: December 12
Plant Based Hot Cocoa and Warm Drinks